Crunchy Tuna Salad

TunaSalad

Ingredients

  • 3 (5oz each) Cans White Albacore Tuna in Water (drained)
  • ¾ C Diced Celery
  • 1/3 C Chopped Green Onion (greens only)
  • 1 ½ C Chopped red cabbage
  • ½ C Toasted Slivered Almonds
  • ½ C Diced Water Chestnuts
  • 1 C Fat Free Greek Yogurt
  • 2 T. Low Fat Mayo
  • 2 tsp Toasted Sesame Oil
  • 2 Packets No Calorie Sweetener

Instructions

  • Mix all ingredients together.
  • Chill for 1-2 hours.
  • Put in whole grain pita or flat-bread or put a cup on your favorite lettuce leaves.
  • Makes a great salad.

Notes

Optional: Can add 2 tablespoons of Parmesan cheese.