Ingredients

• 2 (5 oz) Cans White Tuna in Water
• 1⁄2 C Diced Celery
• 2 T. Finely Diced Onion
• 2/3 C Diced Water Chestnuts
• 1⁄4 C Raisins
• 1/3 C Chopped Walnuts
• 1⁄2 C Fat Free Cottage Cheese
• 3 T. Fat Free Greek Yogurt
• 2 tsp Toasted Sesame Oil
• 2-3 Packet no Calorie Sweetener
• 4 Large Whole Wheat Tortilla Wraps

Instructions

• Combine first 6 ingredients and mix well.
• Put cottage cheese, yogurt, sesame oil and sweetener in blender and mix well until creamy.
• Add cottage cheese mixture to tuna mixture and stir until blended.
• Put 3⁄4 C of tuna in a large whole grain tortilla wrap.
• Enjoy!

Notes

Combine all ingredients in one bowl if you like he texture of cottage cheese! For a creamier texture, follow the instructions above!

The toasted sesame oil adds a different, yummy Asian spin! Try adding it to half so you have two totally different tasting salads to choose from!